If you’re new to cooking, welcome! You’re in the right place.
At Àbèfés Kitchen, I share simple recipes that don’t require fancy tools or hard-to-get ingredients.
Start small, keep it simple, and cook what you enjoy. Here are some beginner-friendly recipes you can try today:
- Seafood Boil — a no-fail seafood mix for seafood lovers
- Nigerian Jollof Rice — explained in easy steps
- Nigerian Chicken Shawarma — quick,juicy and tasty
You’ll be surprised how fun (and delicious) cooking can be.
Don’t worry about mistakes! Every good cook has burned something or messed up a recipe. That’s how we learn. The more you practice, the better you’ll get.

Stock your kitchen basics. You don’t need everything at once, but having salt, pepper, cooking oil, and a few spices will make a big difference in your meals.
Take pictures of your food! Seeing your progress is motivating, and you can always ask me questions if something doesn’t turn out as expected.
Remember, cooking is about enjoying both the process and the result. So put on some music, take your time, and have fun creating something delicious!
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